Description
* The Shun Kanso Asian Multi-Prep Knife is a Japanese boning knife, ideal for removing poultry meat from bone. Use it for scoring, trimming, and separating. It even cuts through joint cartilage
More Information
| Size | 8'3" X 11' |
| Gtin | 4901601006797 |
| Mpn | SWT0729 |
| Condition | New |
| Material | Stainless Steel,High Carbon Stainless Steel |